Lochlea First Release

Distilled at a historic South Ayrshire farm where Robert Burns once worked the land, Lochlea’s inaugural release showcases a refined commitment to a true "field to cask" philosophy. Under the guidance of former Laphroaig manager John Campbell, this elegant spirit is matured in a harmonious blend of first-fill bourbon and PX sherry casks. The result is a vibrant, fruity whisky that reflects the unique character of its estate-grown barley and the innovative spirit of this independent Scottish distillery.