Oban Little Bay

Born from the enterprising spirit of 18th-century Oban, this whisky echoes the coastal heritage of its seaside distillery – uniquely nestled within the heart of the town itself. Originally a brewery, Oban began distilling in 1794 and remains a deliberately small operation, prioritizing a lengthy fermentation to capture its distinctive character. At 43% ABV, Little Bay offers a taste of the West Highland coast, renowned for its subtly sweet and fruity notes with a maritime influence. This expression embodies a tradition of quality over quantity, cherished by whisky enthusiasts for generations.