Tomatin Cu Bocan

From the historic Tomatin Distillery, established in 1897, comes Cù Bòcan – a uniquely peated expression representing a departure for this Highland producer traditionally known for unpeated styles. First released in 2013, Cù Bòcan showcases a subtle smokiness interwoven with the distillery’s characteristic fruit notes, offering a complex and intriguing character. Bottled at 46% ABV, this whisky delivers a rich and warming experience with hints of heather honey and a gentle spice. It’s a testament to Tomatin’s evolving spirit and a captivating taste of the Scottish Highlands.